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1627 College Ave,
Quincy, IL 62301
Let's Celebrate!
For iced and decorated cookies, cupcakes & cakes (other than angel food) please e-mail your order directly to underbrinkscakes@yahoo.com. Your order is confirmed and placed once we talk with you directly.
Thank you so much!
Celebrate every occasion with treats
from Underbrink's Bakery!
We Rise to the Occasion!
Pies, Danish, Coffee Cakes, Iced & Decorated Cookies, Drop Cookies,
Brownies, Cheesecake, Cupcakes & Occasion Cakes,
Angel Food cupcakes & Large Angel Food cakes
Gluten-Friendly Items (includes Angel Food Cupcakes!!)
DON'T FORGET --------- We DELIVER LOCALLY ($8-10 fee) on orders over $20 &
we SHIP iced angel food cupcakes, along with other select items!!
(We ship USPS, so delivery time is out of our control unless you want to pay extra.)
**Ask us about our 10" Round Dessert Cakes...
different flavor(s) available daily by the slice,
or order whole cakes 24-48 hours in advance.
See "Cake" tab......We've made some changes in our decorating department!!
Famous Large Angel Food Cakes
Famous Angel Food Cupcakes
Reese's Cheesecake
Gluten-Friendly Angel Food Cupcakes
Raspberry Cheesecake
Caramel Apple Crisp Cheesecake
Snickers Cheesecake
Oreo Cheesecake
Turtle Cheesecake
Timeless Service
Sweet and Savory
Our treats are known all over...
Start by checking out our cookies and other treats. Do not forget to read about our famous angel food cakes and sweet danishes. If you do not live in the area, your sweet tooth can still be satisfied; we ship!
"We Rise to the Occasion"
Underbrink’s Bakery, LLC, your neighborhood bakery since 1929, has always brought you the best in made-from-scratch baked goods for generations.
We are an anniversary, birthday, graduation and special occasion headquarters.
Stop in today and try our famous iced angel food cupcakes, or pick up some sweet rolls for the office. We have a large selection of cookies, pies, bread and cakes every day that are made with the finest seasonal ingredients.
Trip Advisor
“Best wedding cakes and heavy cream frosting of any
bakery I've ever tasted”
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